San Lorenzo’s Kitchen

(a click away from you)

20 Settembre 2007

Bruschette all white (kind of)

bruschetta

All the shades of white for an all San Lorenzo bruschetta, made with a selection of the best San Lorenzo preserves, for a good, quick, simple and rewarding bite.

Slices of bread
Mayonnaise
Artichokes
Parmesan

Grill the bread under the grill.
Spread with mayonnaise, lay artichokes over it. Make Parmesan flakes with a vegetable peeler. Spread them over the artichokes.

Lascia un commento