White pizza

We, Italians, invented Pizza, that’s a fact. Then the rest of the world exported it and killed it! That’s my version! ;)
I cannot stand pineapple, salami, Hawaiian or any strange topping. I like plain pizza: tomatoes, mozzarella and basil.
But sometimes I splurge, I have to admit it.
This pizza was a spur of the moment:
- Organic Sun-Dried Tomatoes in Extra-virgin Olive Oil
- Grilled Artichokes in Olive Oil
- Speck del Trentino (Smoked Prosciutto)
- Buffalo Mozzarella Campana D.O.P.



