San Lorenzo’s Kitchen

(a click away from you)

15 Febbraio 2008

White pizza

Pizza bianca
We, Italians, invented Pizza, that’s a fact. Then the rest of the world exported it and killed it! That’s my version! ;)

I cannot stand pineapple, salami, Hawaiian or any strange topping. I like plain pizza: tomatoes, mozzarella and basil.

But sometimes I splurge, I have to admit it.

This pizza was a spur of the moment:
- Organic Sun-Dried Tomatoes in Extra-virgin Olive Oil
- Grilled Artichokes in Olive Oil
- Speck del Trentino (Smoked Prosciutto)
- Buffalo Mozzarella Campana D.O.P.

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